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restaurant management in Dallas

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  1. Sr. Assistant Manager at Pei Wei Asian Diner

    Full responsibility for cost controls associated with restaurant budget. Is accountable for the operational excellence of his/her designated restaurant....

  2. Kitchen Manager at Pei Wei Asian Diner

    A minimum of 2+ years of restaurant kitchen management experience. S/he must be able to effectively communicate with all levels of Employees, Management and...

  3. Restaurant Manager at Pei Wei Asian Diner

    1-2 years of restaurant management experience. S/he must be able to effectively communicate with all levels of Employees, Management and Vendors....

  4. Culinary (Kitchen) Manager at Texas Land & Cattle

    Previous Culinary Management experience in a polished casual, full service restaurant. The Texas Land and Cattle Culinary Restaurant Manager position...

  5. Front of House Manager at Bar Louie

    Management experience must be in a full service restaurant or bar. 2-3 years of Management Experience. Dynamic personality with a strong passion for the...

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    1. Restaurant / Food Service Manager

      At PDQ, people are the heart and soul of our business. We are committed to doing the things we do the right way. We are dedicated to quality, which is about excellence, the minimum standard for everything we do.We are looking for Managers who can live by our Principles and Beliefs and lead our Team Members to success.A PDQ Manager:Has excellent People and Guest Service skillsIs fully ...

    1. Restaurant General Manager at Southern Multifoods, Inc.

      High school education or equivalent is required.• Must have comprehensive understanding of all aspects of restaurant management and prior food service...

    1. Restaurant manager/General Manager

      Currently, we are seeking a Restaurant Manager for the Los Angeles area. This would need to be a seasoned manager with a minimum of 3-5 years experience in a 3-6 million dollar store. Looking for an Individual with casual or upscale dining experience with a full bar.  We are seeking a passionate manager with an upbeat and enthusiastic demeanor coupled with financial resultsResponsibilities ...

    1. Cook at Zoes Kitchen

      Knowledge of inventory management. GROWTH opportunities to advance into management. Do you have prior restaurant and/or culinary experience?...

    1. Restaurant Manager

      Responsible for managing P&L and providing strategies and concepts to increase efficiency and sales and a great customer experience.operational management: organizing stock and equipment, ordering supplies and overseeing building maintenance, cleanliness and security;financial management: planning and working to budgets, maximizing profits and achieving sales targets set by head office, ...

    1. Cook/Prep Cook at Pinstack

      All culinary and service team members must have minimum 1 year restaurant and hospitality experience and maintain an active and valid food handler’s...

    1. Casual Dining Restaurant Manager

      Seeking strong leaders who want to grow their career as a restaurant manager. We are only looking for passionate individuals who want to succeed through hard work, passion, and exceptional standards.We offer our Restaurant Managers:-great salary-attainable bonus plan-multiple health care plans to choose from-realistic growth plans designed on your performance.

    1. Restaurant Manager at Whataburger

      Prior management experience. Minimum 1 year of leadership experience in a restaurant, hospitality, or retail industry....

    1. FOH and BOH Restaurant Manager

      We are seeking experienced FOH Managers and BOH Managers of all levels for en exciting new opportunity. This concept offers solid growth, better hours, and a greater quality of life.  If you are currently in a restaurant management role, with a stable job history, we want to talk to you!Job Description:As a Restaurant Manager you will be responsible for exceptional food service, customer ...

    1. Director of Human Resources- Midwest region at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. RESTAURANT GENERAL MANAGER

      RESTAURANT GENERAL MANAGER$44K up to $55K        DAYTIME only environment | Restaurant CLOSES at 2:30pm daily | HOME EVERY EVENING!Fast pacedSuccessful & established co. with 275 Restaurants in 26 States. GROWING rapidly with 15 slated for 2016Solid, honest, hardworking organizationPerformance Based bonuses for All Managers, GM’s MAKE MONTHLY, QUARTERLY & ANNUAL BONUSES  ...

    1. Executive Chef/Kitchen Manager at Buca di Beppo

      With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality....

    1. RESTAURANT MANAGERS NEEDED!!!

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise and coordinate all departments from FOH to HOHOversee guest services and resolve issuesEnsure consistent execution by the kitchenExecute effective training program for staffCreate and develop marketing plans for the ...

    1. Shift Leader at Mimi’s Cafe

      Additional responsibilities include assisting the management team in maximizing the financial success of the restaurant through ensuring productive shifts....

    1. Restaurant Manager

      Hospitality Pro Search is currently seeking ASSISTANT MANAGER's (FOH) for one of our major clients in the DFW area. This is an Entry to Mid-Level Restaurant Management position in a neighborhood quick-casual environment. This concept is NOT fast food, but it IS fresh food fast. COMPANY OVERVIEW: We are currently looking for salaried Assistant Managers for a neighborhood quick-casual ...

    1. Restaurant Management and Culinary Management Training Program at Hillstone Restaurant Group

      Management Training Program or Culinary Management Training Program. Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+...

    1. Restaurant Managers FOH and BOH Needed

      Hospitality Pro Search is currently seeking an ASSISTANT MANAGER for one of our major client as well as FOH Managers. These are Mid-Level Restaurant Management positions in a relaxed, casual environment providing some of the freshest food & creating some of the best guest experiences in the industry.Responsibilities:Supervise and coordinate all culinary and restaurant activitiesOversee guest ...

    1. Store Manager at The Hospitality Sweet

      Applicants should have at least 2 years restaurant management experience. Opening in April 2013, The Hospitality Sweet has become THE destination lunch & coffee...

    1. RESTAURANT.......  SHIFT LEADS  /  MANAGERS  ...... AND ALL STAFF

      Hey Costa Vida Fans, do you know someone interested in a career in the Hospitality Industry? Send them our way! Costa Vida in Colleyville is looking for leaders--bright, energetic people, looking to grow with us.The key to our continued success is in hiring exceptional people.If you have a fantastic attitude, great communication skills--if you're honest, hard-working and a leader, we want you ...

    1. Restaurant Manager at The Hall Bar & Grill at Trinity Groves

      2+ years management experience in a full service restaurant. Excellent time management skills. A visible passion for hospitality. Looking to make a change?...

    1. RESTAURANT SHIFT LEADS  ,  MANAGERS AND ALL STAFF

      Hey Costa Vida Fans, do you know someone interested in a career in the Hospitality Industry? Send them our way! Costa Vida at the Alliance Town Center in North Fort Worth is looking for leaders--bright, energetic people looking to grow with us. We have IMMEDIATE career opportunities, for all Crew Member positions, Shift Leads, and Managers.The key to our continued success is in hiring ...

    2. Assistant Restaurant Manager

      Established in 2001, Sushi Zushi has since grown to be the leader of Sushi in San Antonio. After successfully entering and sustaining their presence in the Dallas and Austin markets, Sushi Zushi is moving forward in expanding throughout the state of Texas and beyond.Sushi Zushi is seeking experienced Assistant Restaurant Manager for our location in Stone Oak, located in San Antonio, TX.Job ...

    3. Restaurant Manager (2 openings: Addison Rd.)

      Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You’ll thrive in this position if you are:Committed to Excellence- Uncompromising Quality is critical to our success. You are defined by your peers as having complete dedication to restaurant profit ...

    4. Restaurant General Manager - DAYS ONLY

      We are seeking a Restaurant Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:High-Volume VenueDays OnlyHands on Management experienceFull-Service BackgroundClientele BuilderQualifications:Knowledge of cost and labor systemsPassion for food and cooking ...

    5. Restaurant Assistant General  Manager

      We are seeking a Restaurant Assistant General Manager to join our team! You will be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet ...

    6. Assistant Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:High-Volume VenueDays OnlyHands on Management experienceFull-Service BackgroundClientele BuilderQualifications:Previous experience or degree in culinary artsKnowledge of cost and ...

    7. Restaurant Asst. General Manager - Bi-Lingual

      Interviewing for Restaurant Managers:Job DescriptionUp-ScaleHigh EnergyHands on styleCurrent full-service experienceGood kitchen skills necessaryJob RequirementsBi-LingualAble to work weekendsP/L knowledgeExcellent communication skills2+ years of restaurant management experience45-60K + Benefits + Bonus

    8. Restaurant Asst. General Manager - Bi-Lingual

      Interviewing for Restaurant Managers:Job DescriptionUp-ScaleHigh EnergyHands on styleCurrent full-service experienceGood kitchen skills necessaryJob RequirementsBi-LingualAble to work weekendsP/L knowledgeExcellent communication skills2+ years of restaurant management experience45-60K + Benefits + Bonus

    9. Restaurant General Manager (Upscale Casual)

      FAST GROWTH HIGH VOLUME UPSCALE CASUAL CONCEPT!NOW HIRING GENERAL MANAGER"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, ...

    10. Assistant Manager (Restaurant Management Exp)

      The OM works closely with the General Manager in order to achieve the center’s financial objectives, developing and monitoring the performance of operational plans and budgets and creating sales/marketing plans that support the overall objectives of the company.The OM helps control costs in all operations-related areas (including labor) and isn’t afraid to make changes when necessary. As such ...

      1. Restaurant Managers at Southern Multifoods, Inc.

        Must have comprehensive understanding of all aspects of restaurant management and prior food service experience....

      2. General Manager at Bar Louie

        Management Experience must be in a high volume full service restaurant or bar. 3-5 years of General Management Experience....

      3. Kitchen Manager at Bar Louie

        Management experience must be in a full service restaurant or bar. 3-5 years of BOH Management Experience. Dynamic personality with a strong passion for the...

      4. Servers - 4740 South Hulen Street at Abuelo's

        More than 50% of our management team were promoted from within! Abuelo’s has also been a career growth path for many people, from busser to management....

      5. Host Staff - 4740 South Hulen Street at Abuelo's

        More than 50% of our management team were promoted from within! Abuelo’s has also been a career growth path for many people, from busser to management....